Crispy Winter Vegetable Salad
- Serves
- 8 Persons
- Cooking Time
- 15 minutes
- Preparation Time
- 10 minutes
Ingredients
- 4
- cups broccoli florets
- 2
- large carrots, peeled and sliced thin
- 1
- large red bell pepper, seeded and sliced thin
- 1
- bunch radishes, cut in half
- 2
- stalks celery, sliced thin
- 1
- bottle (8-ounce) fat-free Italian salad dressing
- 1
- bag (1 pound) Dole Salad Mix
Directions
Combine broccoli, carrots, red pepper, radishes, and celery with salad dressing; toss. Cover with plastic wrap and refrigerate for at least 15 minutes.
Toss with salad mix before serving.
Nutritional Information
Per Serving: 58 calories, 1g protein, 0g fat (0g sat.), 12g carbohydrate, 34mg sodium, no cholesterol
