Did you know you can eat the fuzzy skin on the outside of the kiwifruit? The skin is very thin and just needs to be rinsed and rubbed lightly to dry. Then, cut in quarters like an orange and enjoy - skin and all!
A quick and simple way to eat kiwifruit is to cut the fruit in half and eat it with a spoon! It can also be eaten whole with the skin, once the fuzz is rubbed off.
It's easy to peel kiwifruit. First, cut off the top and bottom ends, then peel down the sides with a vegetable peeler or knife. Now, just slice or quarter into bite-size pieces and enjoy kiwifruit's refreshing taste.
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